Fruit Fritters - Gluten-free

(apple fritters to the left , small yellow plum fritters on right)
We love fruit fritters ....and these really taste just as good as the wheat flour ones.
I can't really tell the difference.

Ingredients

1 egg
1/2 cup milk
1 tsp vanilla
Beat with whisk

Mix together 1/3 cup gluten-free bread/bun mix
1/3 cup brown rice flour
1/3 cup tapioca flour
1 tbsp sugar

add dry ingred. to the liquid whisking until perfectly smooth
Add fruit and deep fry.

For apples , I core the apples then cut them in slices, dipping the apples into the batter then frying.
For the little yellow plums I dipped each singly into the batter before frying.
Larger fruit can be cut into pieces and stirred into batter and fried like pancakes.

Serve hot with sugar !!
Enjoy !