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Wednesday, October 6, 2010

Brownie Cookies


Embarrassingly easy ... but too good not to post!

Ingredients:

  • 1 pkg chocolate cake mix
  • 1/2 cup margarine, melted
    2 eggs, beaten
  • 1 cup semi sweet choc chips
  • 1 cup rolled oats

Method:

  1. Combine all ingredients in a large bowl. Mix well.
  2. Drop dough by tablespoons onto ungreased cookie sheets.
  3. Bake for 8 - 10 minutes at 350 F.
  4. Cool before removing from cookie sheets.
    These are good for dessert, still warm, served with ice cream and chocolate fudge sauce.


Yields 30 large cookies.

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