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'Greek Style' Chicken
This is a dish my mom used to make quite often for supper. A simple, but well seasoned, one dish meal. Peel and quarter potatoes into an op...
The Authentic Schnetki
The recipe for the orginal Schnetki has been altered and modified over the years until it finally retains only its original ‘name’. Today, i...
Danish Cream Squares
This creamy dessert has been a family favorite for many years...and is my daughter's choice for a birthday cake. She's not big on ca...
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Persian Kotlety
One of our favorites growing up were Kotlety. We used to call them Russian hamburgers. A recipe for a more Russian version of these is in ou...
Carne Asada Marinade
Today is Cinco de Mayo so I wanted to share a Mexican recipe with you. Carne Asada (or Pollo Asada) This is a great marinade for steak. ...
Bread for the Journey
My son, pay attention to what I say; listen closely to my words. Do not let them out of your sight, keep them within your heart; for they ar...
Baked Alaska
I love the fun in this dessert! Who would have thought that you can put ice cream in the oven? The trick is to make sure the ice cream is to...
Dill and Cheese Bread/Buns
Friday is often soup day around here and I like serving different breads along with the soup. This dill and cheese bread is a nice change, i...
Bread for the Journey
Her children rise up and call her blessed! Proverbs 31:28 As I read about the virtuous woman in Proverbs 31, it is my mother that comes to m...
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Saturday, September 13, 2008
Harvesting...
Luke 10: 2 He told them, "The harvest is plentiful...
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Trish's Zucchini Mousaka
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Applesauce . .simple and pure
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Freezing Bacon
natural sleep agents
Walnut and Honey Tart
Maple Fudge Sour Cream Cake
Flapper Pie
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Best Oatmeal Peanut Butter Cookies
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Lopsha - Russian Noodle Soup
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Harvesting...
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