the French Bread recipe
pizza or spaghetti sauce
grated cheese (approx 4 cups)
a few tbsp of bacon bits (optional)
dried basil and oregano (approx 1 tsp each)

Roll up jelly roll style. Cut into 1 inch slices.
Place on greased or “parchment paper” lined cookie sheet.
Cover with tea towl and plastic. Let rise about half an hour or until they look puffy.
Bake at 375F about 15 min.

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